Follow these steps for perfect results
Simply Potatoes Traditional Mashed Potatoes
warmed
wonton wrappers
sour cream
shredded cheddar cheese
shredded
pre- cooked bacon
cut in 1 inch pieces
Preheat oven to 350 degrees.
Peel film at corners of both containers of mashed potatoes to vent.
Heat both containers in microwave for 4 minutes.
Place warmed potatoes in a large bowl and stir in the sour cream.
Spread half of the potato/sour cream mixture in a 9x13 non-stick baking dish.
Top with 1 cup of the cheddar cheese and sprinkle the bacon pieces on top.
Top with a single layer of 12 wonton wrappers.
Spread the remaining half of the potato mixture on top of the wonton layer.
Finish with a second, single layer of the wonton wrappers.
Sprinkle wontons with the remaining cheese.
Cover with foil and bake 30 minutes.
Remove foil and bake uncovered for the final 10 minutes.
Expert advice for the best results
Add a layer of sauteed onions and peppers for extra flavor.
Use different types of cheese for variety.
Top with green onions or chives before serving.
Everything you need to know before you start
15 minutes
Can be assembled ahead of time and baked later.
Serve warm, directly from the baking dish.
Serve with a side salad.
Serve with a dollop of sour cream.
Pairs well with creamy casseroles.
Discover the story behind this recipe
Comfort food
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