Follow these steps for perfect results
ice cube
white port
chilled
tonic water
chilled
lemon zest
Add ice cubes to a highball glass.
Pour chilled white port into the glass.
Add chilled tonic water to the glass.
Garnish with a piece of lemon zest.
Expert advice for the best results
Adjust the ratio of port to tonic to your liking.
Use a good quality tonic water for the best flavor.
Garnish with a sprig of rosemary for an aromatic twist.
Everything you need to know before you start
2 minutes
Not recommended
Serve in a chilled highball glass.
Serve as an aperitif or cocktail.
Offers contrast to sweetness of port.
Discover the story behind this recipe
Popular cocktail in Portugal, especially during the summer.
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