Follow these steps for perfect results
pork chops
cut into strips
peppers
chopped
mushrooms
chopped
onions
chopped
soy sauce
oil
Cut pork chops into strips.
Heat a little oil in a skillet over medium-high heat.
Brown the pork strips in the hot oil.
Add chopped peppers to the skillet.
Add chopped mushrooms to the skillet.
Add chopped onions to the skillet.
Cook the vegetables until they are tender, stirring frequently.
Add soy sauce to the skillet.
Stir the soy sauce into the mixture.
Continue cooking for another minute, ensuring everything is heated through.
Serve immediately.
Expert advice for the best results
Add a pinch of red pepper flakes for a little heat.
Garnish with sesame seeds and chopped green onions.
Everything you need to know before you start
5 minutes
Vegetables can be chopped ahead of time.
Serve over rice or noodles.
Serve with steamed rice.
Serve with noodles.
Serve as a lettuce wrap.
Pairs well with Asian flavors
Discover the story behind this recipe
Common in Asian cuisine
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