Follow these steps for perfect results
sugar
water
pomegranate juice
anejo tequila
lime juice
fresh
cucumber
thin
Combine sugar and water in a small saucepan.
Simmer over high heat, stirring until sugar dissolves.
Let the syrup cool completely.
Combine sugar syrup, pomegranate juice, tequila, and lime juice in a tall pitcher.
Stir well to combine.
Fill the pitcher with ice.
Stir again.
Pour into margarita, martini, or cordial glasses.
Garnish each glass with a cucumber strip.
Serve immediately.
Expert advice for the best results
Chill the glasses before serving for an extra refreshing experience.
Add a pinch of salt to the rim of the glass for enhanced flavor.
Everything you need to know before you start
5 mins
Syrup can be made ahead.
Garnish with cucumber strip on glass rim.
Serve chilled.
Pair with Mexican appetizers.
Light and crisp.
Complements the fruity flavors.
Discover the story behind this recipe
Popular cocktail, often enjoyed during celebrations.
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