Follow these steps for perfect results
flour
oil
cream of tartar
water
salt
food coloring
flavored extract
Combine all ingredients in a saucepan.
Mix well to ensure there are no lumps.
Cook over medium heat, stirring constantly.
Continue stirring until the mixture forms a dough-like consistency and pulls away from the sides of the pan.
Remove from heat and let cool slightly.
Store the play dough in a Ziploc bag or airtight container to maintain its softness.
Expert advice for the best results
Add glitter for extra fun.
Knead the dough for a few minutes after cooking to improve its texture.
If the dough is too sticky, add a little more flour.
Everything you need to know before you start
5 minutes
Can be made ahead and stored for extended periods.
Serve as desired
Provide cookie cutters and rolling pins for creative play.
Discover the story behind this recipe
Common children's activity
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