Follow these steps for perfect results
strawberry or cherry jello
crushed pineapple
drained
cottage cheese
whipped topping
Combine pineapple and jello in a saucepan.
Heat the mixture to a boiling point, stirring constantly.
Remove from heat and set aside to cool to room temperature.
Once cooled, gently fold in the cottage cheese and whipped topping until evenly distributed.
Pour the mixture into a serving bowl or individual molds.
Refrigerate for at least 1 hour, or until the gelatin is fully set.
Serve chilled.
Expert advice for the best results
For a brighter pink color, use strawberry jello.
Add other fruits like mandarin oranges or maraschino cherries.
Chill in individual molds for an elegant presentation.
Everything you need to know before you start
5 minutes
Can be made 1-2 days in advance.
Serve in a chilled glass bowl or individual dessert cups.
Serve as a light dessert or side dish.
Garnish with a dollop of whipped cream and a cherry.
Sweet and bubbly
Discover the story behind this recipe
Popular at potlucks and family gatherings.
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