Cooking Instructions

Follow these steps for perfect results

Ingredients

0/7 checked
6
servings
1.5 cup

rolled oats

1.5 cup

peaches

thinly sliced, peeled

0.25 cup

sugar

2 unit

egg whites

2 tsp

vanilla extract

0.25 tsp

almond extract

3 cup

skim milk

Step 1
~7 min

Preheat oven to 350 degrees Fahrenheit.

Step 2
~7 min

Spray an 8-inch square baking pan with nonstick cooking spray.

Key Technique: Baking
Step 3
~7 min

In a large bowl, combine rolled oats, sliced peaches, and sugar.

Step 4
~7 min

In another bowl, combine egg whites, vanilla extract, almond extract, and skim milk.

Step 5
~7 min

Beat the mixture with a fork or wire whisk until blended.

Step 6
~7 min

Add the liquid mixture to the oat mixture, mixing well to combine.

Key Technique: Mixing
Step 7
~7 min

Pour the combined mixture into the prepared baking pan.

Key Technique: Baking
Step 8
~7 min

Bake in the preheated oven, uncovered, for 50 minutes.

Step 9
~7 min

Remove from oven and serve hot.

Pro Tips & Suggestions

Expert advice for the best results

Add a sprinkle of cinnamon for extra warmth.

Top with a streusel topping for added sweetness and crunch.

Serve with a dollop of whipped cream.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

10 minutes

Batch Cooking
Friendly
Make Ahead

Can be assembled ahead of time and baked just before serving.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Moderate
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve warm for breakfast or dessert.

Pairs well with coffee or tea.

Perfect Pairings

Food Pairings

Whipped cream
Vanilla ice cream
Toasted nuts

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

United States

Cultural Significance

Comfort food

Style

Occasions & Celebrations

Festive Uses

Summer
Holidays

Occasion Tags

Breakfast
Brunch
Dessert
Potluck
Holiday

Popularity Score

65/100