Follow these steps for perfect results
coconut milk
A taste of thai
whipping cream
sugar
vanilla extract
papaya
peeled and cut into cubes
Combine coconut milk, whipping cream, and sugar in a mixing bowl.
Whip with an electric mixer until the sugar is dissolved.
Add vanilla extract and cubed papaya.
Stir to blend all ingredients together well.
Place the mixture in an ice cream machine and follow the manufacturer's instructions for making ice cream.
Expert advice for the best results
Chill the coconut milk and whipping cream before mixing for best results.
Adjust the amount of sugar to your preference depending on the sweetness of the papaya.
For a smoother texture, puree the papaya before adding it to the mixture.
Everything you need to know before you start
5 minutes
Can be made a day in advance.
Serve in chilled bowls or cones.
Garnish with fresh mint or toasted coconut flakes.
A light and sweet sparkling wine.
Discover the story behind this recipe
Papaya is a common fruit in Southeast Asian cuisine.
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