Follow these steps for perfect results
sliced peaches
canned with juice
butter flavor cake mix
dry
butter
melted
flaked coconut
chopped nuts
chopped
Preheat oven to 350°F (175°C).
Pour sliced peaches with juice into a 13 x 9 x 2-inch baking dish.
Sprinkle dry butter flavor cake mix evenly over the peaches.
Drizzle melted butter over the cake mix.
Sprinkle flaked coconut over the butter.
Sprinkle chopped nuts over the coconut.
Bake in the preheated oven for 1 hour, or until golden brown and bubbly.
Expert advice for the best results
Add a sprinkle of cinnamon before baking
Serve warm with a scoop of vanilla ice cream
Everything you need to know before you start
10 minutes
Can be assembled ahead of time and baked later
Serve warm in individual bowls.
Serve with vanilla ice cream or whipped cream
Pair with a sweet dessert wine
Discover the story behind this recipe
Comfort food dessert
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