Follow these steps for perfect results
Nori sheets
Dark sesame oil
for brushing
Salt
to taste
Cooked short-grain rice
optional
Preheat the oven to 400F.
Brush each sheet of nori with sesame oil.
Sprinkle with salt to taste.
Place the seasoned nori sheets on a baking sheet.
Roast in the preheated oven until crisp, about 10 minutes.
Remove the roasted nori from the oven.
Cut the nori into strips or quarters.
Serve immediately or use to wrap rice for Onigiri.
Expert advice for the best results
Watch carefully while roasting to prevent burning.
Adjust salt to taste.
Everything you need to know before you start
5 minutes
Can be made a few hours in advance.
Serve in a small bowl or on a plate.
Serve as a snack.
Serve as a side dish.
Use to wrap rice for Onigiri.
Pairs well with the savory flavors.
Discover the story behind this recipe
Nori is a staple in Japanese cuisine.
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