Consult your bread machine manual for the order of adding ingredients.

Add liquid ingredients: warm water and canola oil.

Add dry ingredients: sugar, salt, dry instant mashed potatoes, and bread flour.

Make a small dent in the middle of the dry ingredients.

Pour the dry active yeast into the well.

Select either the White Bread or Sweet Bread setting on your bread machine.

Start the bread machine.

After the machine has been mixing the dough for 5 minutes, check the dough consistency.

If the dough looks too dry, add 1-2 tablespoons of water.

If the dough looks too wet, add 1-2 tablespoons of bread flour.

Let the bread machine complete the baking cycle.

Remove the bread from the machine and let it cool before slicing.