Melt peanut butter in a saucepan.

Mix in honey until melted and combined.

Remove from heat.

Transfer the melted peanut butter and honey mixture to a mixing bowl.

Add cocoa powder and mix well.

Add oats and Nutella spread.

Combine all ingredients thoroughly, adding 1-2 tablespoons of milk to form a dough.

Take one tablespoon of the cookie dough.

Roll it into a ball.

Slightly flatten each ball to create a cookie shape.

Refrigerate for at least an hour before serving.