Follow these steps for perfect results
water
sugar
cinnamon sticks
whole cloves
whole nutmeg
oranges
thinly sliced
red wine
Combine water, sugar, cinnamon sticks, cloves, and nutmeg in a saucepan.
Bring the mixture to a boil.
Boil for 5 minutes to infuse the spices.
Add the thinly sliced orange slices.
Remove the pan from heat.
Let the mixture sit for 15 minutes to allow the flavors to meld.
Stir in the red wine.
Reheat gently over low heat, ensuring it does not boil.
Serve hot in heated glasses.
Expert advice for the best results
Adjust the amount of sugar to your taste.
Use good quality red wine for the best flavor.
Avoid boiling the wine after adding it, as this can evaporate the alcohol.
Everything you need to know before you start
5 minutes
Can be made a day in advance and reheated.
Serve in a heat-resistant mug or glass. Garnish with an orange slice and a cinnamon stick.
Serve warm on a cold day.
Pair with cheese and crackers.
Complements the spiced flavors.
Discover the story behind this recipe
Traditional holiday beverage
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