Follow these steps for perfect results
oleo
melted
milk
cocoa
salt
sugar
peanut butter
vanilla
oatmeal
Melt oleo in a saucepan.
Add sugar and milk to the melted oleo.
Bring the mixture to a boil and boil for 3 to 4 minutes.
Remove from heat.
Add peanut butter, cocoa, vanilla, and salt to the mixture.
Mix all ingredients well until combined.
Incorporate oatmeal into the mixture.
Mix well to ensure oatmeal is evenly distributed.
Drop the cookie mixture by teaspoonfuls onto a greased cookie sheet.
Let the cookies cool completely before serving.
Expert advice for the best results
Add a pinch of cinnamon for extra warmth.
Use quick-cooking oats for a finer texture.
Store cookies in an airtight container to maintain freshness.
Everything you need to know before you start
5 mins
Yes
Arrange cookies on a plate or in a cookie jar.
Serve with a glass of cold milk.
Enjoy as an afternoon snack.
Whole or 2% milk complements the sweetness
Discover the story behind this recipe
Comfort food
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