Follow these steps for perfect results
ground beef
onion
minced
ground pepper
ground cinnamon
ground coriander
ground cayenne
oil
Mix ground beef, minced onion, ground pepper, cinnamon, cumin, coriander, and cayenne in a bowl.
Moisten the mixture with oil.
Form the mixture into mini patties.
Saute the mini patties in a pan until cooked through.
Serve the mini burgers with couscous.
Expert advice for the best results
Serve with a dollop of yogurt or tahini sauce.
Add chopped cilantro or parsley for extra freshness.
Everything you need to know before you start
5 minutes
Patties can be formed ahead of time.
Serve on small plates with couscous and garnish.
Serve as appetizers
Serve as a light meal with a side salad
Light and refreshing
Discover the story behind this recipe
Moroccan cuisine is known for its flavorful spice blends.
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