Follow these steps for perfect results
Frozen Mochaccino Yogurt
Hazelnut Kahlua
Amaretto
Ice
Add frozen mochaccino yogurt, hazelnut Kahlua, amaretto, and ice to a blender.
Mix until smooth and frothy.
Pour into a martini glass or large cocktail glass.
Enjoy immediately.
Expert advice for the best results
Adjust the amount of ice for desired consistency.
Garnish with chocolate shavings or cocoa powder.
Use a high-quality Kahlua and Amaretto for best flavor.
Everything you need to know before you start
5 minutes
Not recommended, best served immediately.
Serve in a chilled martini glass with a garnish.
Serve as an after-dinner drink.
Pair with chocolate desserts.
Enhances the coffee flavor profile.
Discover the story behind this recipe
A modern twist on a classic cocktail.
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