Follow these steps for perfect results
sunflower sprouts
red clover sprouts
fenugreek sprouts
olive
jerusalem artichoke
shredded
Mix sunflower sprouts, red clover sprouts, fenugreek sprouts, olives, and shredded Jerusalem artichoke together in a bowl.
Add your favorite salad dressing.
Serve and enjoy!
Expert advice for the best results
Use fresh, high-quality sprouts for the best flavor.
Add a squeeze of lemon juice for extra tang.
Everything you need to know before you start
5 mins
Sprouts can be prepared in advance, but mix just before serving.
Serve in a shallow bowl, allowing the vibrant colors to show.
Serve as a side dish or light lunch.
Pairs well with grilled meats or fish.
Complements the fresh flavors.
Discover the story behind this recipe
Part of healthy and fresh Middle Eastern cuisine.
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