Cooking Instructions

Follow these steps for perfect results

Ingredients

0/2 checked
8
servings
0.5 cup

Dijon mustard

0.25 cup

Pure maple syrup

Step 1
~3 min

In a bowl, combine Dijon mustard and pure maple syrup.

Step 2
~3 min

Stir the mixture thoroughly until the ingredients are well combined and the sauce is smooth.

Pro Tips & Suggestions

Expert advice for the best results

Adjust the ratio of mustard to maple syrup to suit your taste preferences.

For a richer flavor, use dark amber maple syrup.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Friendly
Make Ahead

Can be made several days in advance.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Mild
Noise Level
Silent
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve with grilled meats, sandwiches, or salads.

Perfect Pairings

Food Pairings

Grilled chicken
Pork tenderloin
Roasted vegetables

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

North America

Cultural Significance

Common condiment in American cuisine.

Style

Occasions & Celebrations

Festive Uses

Thanksgiving
Christmas

Occasion Tags

Weeknight Meal
Party
Holiday

Popularity Score

65/100