Follow these steps for perfect results
Dijon mustard
Pure maple syrup
In a bowl, combine Dijon mustard and pure maple syrup.
Stir the mixture thoroughly until the ingredients are well combined and the sauce is smooth.
Expert advice for the best results
Adjust the ratio of mustard to maple syrup to suit your taste preferences.
For a richer flavor, use dark amber maple syrup.
Everything you need to know before you start
5 minutes
Can be made several days in advance.
Serve in a small dish or drizzle over food.
Serve with grilled meats, sandwiches, or salads.
Complements the sweet and tangy flavors.
Discover the story behind this recipe
Common condiment in American cuisine.
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