Follow these steps for perfect results
Shrimp
peeled and deveined
Unsalted Butter
melted
Garlic
crushed
Hot Sauce
French Bread
toasted
Parsley
chopped
Preheat oven to 450 degrees F (232 degrees C).
Place shrimp in a 10x6 inch baking dish.
In a small mixing bowl, combine melted butter, crushed garlic, and hot sauce.
Stir well to ensure all ingredients are well incorporated.
Pour the butter mixture evenly over the shrimp in the baking dish.
Bake in the preheated oven for 10 minutes, or until shrimp are opaque and cooked through.
Spoon the garlic shrimp mixture over toasted French bread slices.
Sprinkle chopped parsley over the shrimp and bread.
Serve immediately and enjoy!
Expert advice for the best results
Add a squeeze of lemon juice for extra flavor.
Use fresh garlic for the best taste.
Serve with a side salad.
Everything you need to know before you start
5 minutes
Can be partially prepped (butter mixture).
Garnish with fresh herbs and a lemon wedge.
Serve hot over toasted bread.
Serve with a side salad.
Pairs well with seafood and garlic.
Complements the flavors without overpowering.
Discover the story behind this recipe
Represents Cajun and Creole cuisine.
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