Cooking Instructions

Follow these steps for perfect results

Ingredients

0/4 checked
1
servings
1 ounce

Kinky Liqueur (Kinky Pink)

1 ounce

Cream of Coconut

1 ounce

Half-and-Half Cream

3 scoops

Ice Cream

Step 1
~2 min

Combine kinky liqueur, cream of coconut, half-and-half cream, and ice cream in a blender.

Step 2
~2 min

Blend until smooth.

Step 3
~2 min

Pour into a hurricane glass.

Step 4
~2 min

Garnish with a pineapple or mango wedge and a cherry.

Pro Tips & Suggestions

Expert advice for the best results

Adjust the amount of ice cream for desired thickness.

Use frozen fruit for a colder, thicker drink.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 mins

Batch Cooking
Friendly
Make Ahead

Can be partially prepared by chilling ingredients.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Moderate
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve chilled.

Garnish with fresh fruit.

Perfect Pairings

Food Pairings

Tropical fruit salad
Grilled pineapple

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Ibiza-inspired

Cultural Significance

Represents a fun, tropical vibe.

Style

Occasions & Celebrations

Festive Uses

Summer parties
Beach celebrations

Occasion Tags

Party
Summer
Vacation
Beach

Popularity Score

75/100

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