Cooking Instructions

Follow these steps for perfect results

Ingredients

0/8 checked
1
servings
4 tbsp

dried parsley

crushed

4 tsp

dried onion flakes

1 tsp

ground oregano

2 tsp

dried basil

crushed

1 tsp

ground thyme or marjoram

2 tsp

celery seeds

1 tsp

garlic powder

0.25 tsp

black pepper

Step 1
~2 min

Combine all ingredients in a bowl.

Step 2
~2 min

Mix thoroughly until well blended.

Step 3
~2 min

Transfer the seasoning to a shaker for table use.

Step 4
~2 min

Store any remaining seasoning in a tightly sealed glass bottle.

Pro Tips & Suggestions

Expert advice for the best results

Adjust the ratios of herbs and spices to suit your personal preference.

For a more intense flavor, toast the herbs and spices lightly before blending.

Make in bulk and store for later use.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Friendly
Make Ahead

Yes, this recipe can be made ahead and stored for later use.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Use as a seasoning for pizza.

Add to soups and stews.

Sprinkle on eggs or omelets.

Perfect Pairings

Food Pairings

Pasta dishes
Pizza
Roasted vegetables
Grilled meats

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Italy

Cultural Significance

A staple seasoning in Italian cuisine, used to enhance a wide range of dishes.

Style

Occasions & Celebrations

Occasion Tags

Everyday cooking
Weeknight meals
Pizza night

Popularity Score

75/100

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