Follow these steps for perfect results
Tang
Sugar
Instant Tea
Ground Cinnamon
Ground Cloves
Instant Lemon Mix
Combine Tang, sugar, instant tea, cinnamon, cloves, and lemon mix in a large bowl.
Mix all dry ingredients thoroughly until well combined.
To serve, add the desired amount of the mixture to a cup.
Pour boiling water into the cup.
Stir until dissolved.
Let cool slightly before drinking.
Expert advice for the best results
Adjust the amount of mixture used per cup to taste.
For a stronger spice flavor, add a pinch of nutmeg or allspice.
Store the dry mix in an airtight container to prevent clumping.
Everything you need to know before you start
5 minutes
Dry mix can be made ahead and stored for several months.
Serve in a mug with a cinnamon stick or lemon wedge.
Serve hot on a cold day.
Pair with cookies or pastries.
Discover the story behind this recipe
A popular warming beverage during cold winter months.
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