Follow these steps for perfect results
jalapeno cheese
from deli
plum tomatoes
chopped
vidala onion
chopped
frozen spinach
chopped/drained
Nacho chips
Melt the jalapeno cheese in a microwave-safe dish at 3-minute intervals, stirring in between, until the cheese is melted and easily stirred.
Add the chopped vidala onion and chopped/drained frozen spinach to the melted cheese.
Cook for 3 minutes in the microwave.
Add the chopped plum tomatoes.
Cook for an additional 3 minutes in the microwave, adjusting the cook time as needed based on your microwave's power.
Serve immediately with nacho chips.
Expert advice for the best results
For a smoother dip, use cream cheese in addition to the jalapeno cheese.
Add a dollop of sour cream or Greek yogurt for extra creaminess.
Use fresh spinach instead of frozen for a brighter flavor.
Everything you need to know before you start
5 minutes
Can be made a few hours in advance and reheated.
Serve in a warm bowl with chips arranged around the edges.
Serve with tortilla chips, pita bread, or vegetables.
Pairs well with the spiciness and cheesy flavors.
Discover the story behind this recipe
Popular party appetizer.
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