Follow these steps for perfect results
cooked ham
thin strips
chopped pecans
chopped
Bleu cheese
crumbled
minced parsley
minced
salad oil
fresh rosemary
snipped
white pepper
garlic
minced
bow tie noodles
Parmesan cheese
fresh grated
Cook bow tie noodles according to package directions.
While noodles are cooking, cut the ham in thin strips.
Place the cooked noodles in a large bowl.
Add the ham strips, chopped pecans, crumbled Bleu cheese, minced parsley, minced garlic, white pepper, and snipped rosemary to the bowl.
Pour salad oil over the ingredients.
Toss all ingredients together to mix well.
Cover the bowl and let it sit aside for 30 minutes to allow flavors to meld.
Serve immediately with fresh grated Parmesan cheese.
Expert advice for the best results
Add a touch of Dijon mustard to the salad oil for extra tang.
Chill the salad for 15 minutes before serving for a cooler presentation.
Everything you need to know before you start
10 minutes
Can be made ahead and stored in the refrigerator for up to 24 hours.
Serve in a shallow bowl, garnished with extra Parmesan cheese and a sprig of rosemary.
Serve as a side dish or light lunch.
Pair with grilled chicken or fish.
Pairs well with the creamy and savory flavors.
Discover the story behind this recipe
Popular potluck dish.
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