Cooking Instructions

Follow these steps for perfect results

Ingredients

0/4 checked
5
servings
48 oz

Hominy

Drained

4 oz

Green Chilies

Chopped

1 cup

Cheese Soup

8 oz

Sour Cream

Step 1
~5 min

Drain the hominy.

Step 2
~5 min

In a bowl, combine the drained hominy, chopped green chilies, cheese soup, and sour cream.

Step 3
~5 min

Mix all ingredients thoroughly.

Step 4
~5 min

Pour the mixture into a baking dish.

Key Technique: Baking
Step 5
~5 min

Bake at 325°F (163°C) until bubbly, about 30 minutes.

Step 6
~5 min

Let cool slightly before serving.

Pro Tips & Suggestions

Expert advice for the best results

Add shredded cheese on top during the last 10 minutes of baking for a cheesy crust.

For a spicier kick, use hot green chilies.

Customize with your favorite toppings like black olives or diced tomatoes.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

10 mins

Batch Cooking
Friendly
Make Ahead

Can be assembled ahead of time and refrigerated until ready to bake.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Moderate
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve as a side dish with grilled chicken or steak.

Pair with a fresh green salad.

Perfect Pairings

Food Pairings

Grilled Chicken
Steak
Green Salad

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Southwestern United States

Cultural Significance

Common comfort food in the Southwest.

Style

Occasions & Celebrations

Festive Uses

Potlucks
Family Gatherings

Occasion Tags

Dinner
Potluck
Family Gathering

Popularity Score

65/100

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