Cooking Instructions

Follow these steps for perfect results

Ingredients

0/6 checked
20
servings
1 unit

dried oregano

1 unit

marjoram

dried

1 unit

thyme

dried

1 unit

basil

dried

1 unit

rosemary

dried

1 unit

sage

dried

Step 1
~1 min

Combine all dried herbs in a mixing bowl.

Key Technique: Mixing
Step 2
~1 min

Stir until the herbs are thoroughly mixed.

Step 3
~1 min

Transfer the herb mix to an airtight jar.

Step 4
~1 min

Seal the jar tightly.

Step 5
~1 min

Store in a cool, dark place to preserve freshness.

Pro Tips & Suggestions

Expert advice for the best results

Adjust the ratio of herbs to suit your taste.

Ensure herbs are completely dry before mixing to prevent clumping.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Friendly
Make Ahead

Yes, can be made well in advance

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Medium
Noise Level
Silent
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Sprinkle on pasta dishes.

Add to pizza sauce.

Use to season roasted vegetables.

Perfect Pairings

Food Pairings

Pizza
Pasta
Roasted Vegetables

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Mediterranean

Cultural Significance

Commonly used in Italian and Mediterranean cuisines.

Style

Occasions & Celebrations

Occasion Tags

Everyday
Cooking

Popularity Score

65/100

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