Cooking Instructions

Follow these steps for perfect results

Ingredients

0/12 checked
8
servings
0.25 cup

mayonnaise

0.25 cup

olive oil

0.25 cup

lime juice

fresh

2 tbsp

apple cider vinegar

2 tbsp

Dijon mustard

2 tbsp

fresh dill

chopped

1 tbsp

sugar

2 unit

serrano chilies

seeded, minced

1 unit

garlic clove

minced

1 tsp

celery seed

8 cup

shredded cabbage

packed

2 cup

shredded carrots

packed

Step 1
~4 min

In a medium bowl, whisk together the mayonnaise, olive oil, lime juice, apple cider vinegar, Dijon mustard, chopped fresh dill, sugar, minced serrano chilies, minced garlic, and celery seeds until well blended.

Step 2
~4 min

In a large bowl, combine the shredded cabbage and shredded carrots.

Step 3
~4 min

Pour enough dressing over the cabbage and carrots to coat them evenly.

Step 4
~4 min

Season with salt and pepper to taste.

Step 5
~4 min

Let the coleslaw stand at room temperature for up to 1 hour, or cover and refrigerate for up to 4 hours, to allow the flavors to meld.

Step 6
~4 min

Serve cold or at room temperature.

Pro Tips & Suggestions

Expert advice for the best results

For a creamier coleslaw, add a tablespoon or two of sour cream or Greek yogurt.

Adjust the amount of chili to your desired level of spiciness.

Add other vegetables such as bell peppers or red onion for more flavor and texture.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Friendly
Make Ahead

Can be made ahead and stored in the refrigerator for up to 4 hours.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve as a side dish with grilled meats, fish, or poultry.

Serve as a topping for sandwiches or tacos.

Perfect Pairings

Food Pairings

Grilled chicken
Fried fish
Pulled pork sandwiches

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Haiti

Cultural Significance

Coleslaw variations are common throughout the Caribbean, each reflecting local flavors and ingredients.

Style

Occasions & Celebrations

Festive Uses

Barbecues
Family gatherings
Picnics

Occasion Tags

Summer
Barbecue
Potluck
Picnic

Popularity Score

65/100

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