Cooking Instructions

Follow these steps for perfect results

Ingredients

0/5 checked
1
servings
0.5 inch

fresh ginger

piece

1 shot

sweet tea vodka

1 shot

elderflower liqueur

0.5 shot

fresh lemon juice

1 piece

lemon peel

garnish

Step 1
~1 min

Muddle ginger in a cocktail shaker.

Step 2
~1 min

Fill the shaker with a generous amount of ice.

Step 3
~1 min

Add sweet tea vodka, elderflower liqueur, and lemon juice to the shaker.

Step 4
~1 min

Shake well for about 20 seconds.

Step 5
~1 min

Strain into a coupe or martini glass.

Step 6
~1 min

Rub the lemon peel around the rim of the glass.

Step 7
~1 min

Float the lemon peel on top as garnish.

Step 8
~1 min

Alternatively, muddle the ginger and add the liquids to a glass.

Step 9
~1 min

Stir well and strain into an ice-filled rocks glass.

Step 10
~1 min

Garnish with lemon peel.

Pro Tips & Suggestions

Expert advice for the best results

Adjust the sweetness and sourness to your liking.

Use high-quality ingredients for the best flavor.

Chill the glass before serving for a colder cocktail.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

2 minutes

Batch Cooking
Friendly
Make Ahead

Can be partially made ahead by muddling ginger and storing in the refrigerator.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve as an aperitif or after-dinner drink.

Pair with light appetizers.

Perfect Pairings

Food Pairings

Cheese and crackers
Fruit skewers

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

USA

Cultural Significance

Modern twist on a classic drink

Style

Occasions & Celebrations

Festive Uses

Summer parties
Cocktail hours

Occasion Tags

Summer
Party
Cocktail Hour

Popularity Score

65/100

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