Follow these steps for perfect results
ground turkey
eggs
bread crumbs
onion
small
green pepper
salt
pepper
garlic powder
barbecue sauce
Preheat oven to 350°F (175°C).
In a large bowl, combine ground turkey, eggs, bread crumbs, onion, green pepper, salt, pepper, and garlic powder.
Mix all ingredients thoroughly until well combined.
Transfer the mixture to an ungreased 9 x 5 x 3-inch loaf pan.
Spread the mixture evenly in the pan.
Bake in the preheated oven for 1 hour and 30 minutes.
Pour barbecue sauce evenly over the meatloaf 15 minutes before the end of the baking time.
Continue baking for the remaining 15 minutes.
Remove from oven and let stand for a few minutes before slicing.
Serve hot.
Expert advice for the best results
Add a touch of Worcestershire sauce for extra flavor.
Use a meat thermometer to ensure the meatloaf is cooked through.
Everything you need to know before you start
15 minutes
Can be prepped ahead of time and baked later.
Slice and serve with mashed potatoes and steamed vegetables.
Mashed potatoes
Steamed vegetables
Green salad
Pairs well with the savory flavors.
Discover the story behind this recipe
Comfort food staple
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