Follow these steps for perfect results
water
boiling
Lipton Green Tea with Mandarin Orange Flavor Pyramid Tea Bag
peach nectar
sparkling wine sweet
Bring 1 cup of water to a boil.
Pour boiling water over 6 Lipton Green Tea with Mandarin Orange Flavor Pyramid Tea Bags in a heat-resistant container.
Cover the container and let the tea bags brew for 5 minutes.
Remove the tea bags, squeezing out any excess liquid.
Chill the brewed tea in the refrigerator for at least 1 hour.
In a pitcher, combine the chilled tea with 2 cups of peach nectar.
Add sugar to sweeten if desired, adjusting to your taste.
Evenly distribute the tea and nectar mixture into 8 Champagne glasses.
Just before serving, top each glass with sparkling wine (sweet variety) or sparkling apple cider.
Expert advice for the best results
Adjust the amount of sugar based on the sweetness of the peach nectar and your preference.
For a more intense tea flavor, steep the tea bags for a longer period.
Everything you need to know before you start
5 minutes
The tea can be brewed and chilled a day ahead.
Garnish with a slice of fresh peach or a sprig of mint.
Serve chilled as a refreshing brunch beverage.
Perfect for parties or special occasions.
Enhances the sparkling element.
Discover the story behind this recipe
Modern twist on a classic Italian cocktail.
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