Cooking Instructions

Follow these steps for perfect results

Ingredients

0/8 checked
6
servings
3 unit

potatoes

cooked

2 lb

hamburger meat

1 unit

egg

1 tsp

salt

to taste

1 tsp

pepper

1 tbsp

garlic

minced

0.25 tsp

nutmeg

0.5 cup

milk

Step 1
~7 min

Cook potatoes in microwave until soft.

Step 2
~7 min

Peel potatoes.

Step 3
~7 min

Mix peeled potatoes with hamburger meat in a large bowl.

Step 4
~7 min

In a separate square dishpan, add egg, salt, pepper, garlic, and nutmeg.

Step 5
~7 min

Add milk to the dishpan and mix well to combine all ingredients.

Step 6
~7 min

Pour the milk and spice mixture over the hamburger and potato mixture.

Step 7
~7 min

Mix thoroughly until all ingredients are evenly distributed.

Step 8
~7 min

Cook in a preheated oven at 375°F (190°C) for one hour.

Step 9
~7 min

Let cool slightly before slicing and serving.

Step 10
~7 min

Serve with steamed rice.

Pro Tips & Suggestions

Expert advice for the best results

Add breadcrumbs for a firmer texture.

Use a meat thermometer to ensure the meat loaf is fully cooked.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

15 minutes

Batch Cooking
Friendly
Make Ahead

Can be prepared ahead and baked later.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Medium
Smell Intensity
Medium
Noise Level
Quiet
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Mashed potatoes

Steamed green beans

Brown gravy

Perfect Pairings

Food Pairings

Mashed potatoes
Green beans

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Netherlands

Cultural Significance

A traditional comfort food.

Style

Occasions & Celebrations

Occasion Tags

Family dinner
Weeknight meal

Popularity Score

60/100

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