Cooking Instructions

Follow these steps for perfect results

Ingredients

0/6 checked
1
servings
0.5 piece

canned pears

in light syrup

2.5 tbsp

pear syrup

from canned pears

0.5 ounce

simple syrup

0.5 unit

lime juice

freshly squeezed

2.5 ounce

vodka

1 slice

pear

thinly sliced

Step 1
~1 min

Muddle the pear, pear syrup and simple syrup in a cocktail shaker.

Step 2
~1 min

Add vodka and lime juice to the shaker.

Step 3
~1 min

Add ice to the shaker.

Step 4
~1 min

Shake well until chilled.

Step 5
~1 min

Strain the mixture into a martini glass.

Step 6
~1 min

Thinly slice a pear and use it to garnish the martini glass.

Pro Tips & Suggestions

Expert advice for the best results

Chill the martini glass before serving for a colder cocktail.

Adjust the amount of simple syrup to your desired sweetness.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Friendly
Make Ahead

Can be prepped ahead of time by muddling the pear and syrups.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve chilled in a martini glass.

Garnish with a thin slice of fresh pear.

Perfect Pairings

Food Pairings

Light appetizers
Cheese and crackers

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

North America

Cultural Significance

Modern cocktail

Style

Occasions & Celebrations

Festive Uses

Cocktail Parties
Holiday Celebrations

Occasion Tags

Party
Celebration
Cocktail Hour

Popularity Score

75/100

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