Follow these steps for perfect results
Soy milk
pure
Nigari
undiluted
Aromatics
your favorite
Combine soy milk and nigari in a microwave-safe container.
Microwave the mixture for 30 seconds.
Stir the mixture thoroughly.
Pour the mixture into a microwave-safe container for hardening.
Microwave for 3 minutes.
Let it rest for 5 minutes.
Microwave again for 2 minutes.
Let it rest for 10 minutes.
Serve warm or chilled with your favorite toppings.
Expert advice for the best results
Use high-quality soy milk for the best results.
Adjust microwaving time based on your microwave's power.
Press the tofu gently after cooling to remove excess water.
Everything you need to know before you start
5 minutes
Can be made a day in advance.
Serve in a small bowl, garnished with soy sauce and green onions.
Serve with soy sauce, sesame oil, and green onions.
Serve with a sprinkle of nori flakes.
Serve as part of a larger meal.
Light and refreshing.
Discover the story behind this recipe
Tofu is a staple in East Asian cuisine.
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