Follow these steps for perfect results
flour tortillas
cut into triangles
sugar
fresh strawberries
hulled
fresh strawberries
chopped
orange juice
vanilla yogurt
shredded coconut
Preheat oven to 350 degrees F (175 degrees C).
Cut tortillas into triangles.
Arrange tortilla triangles on a baking sheet.
Lightly spray tortillas with cooking spray.
Sprinkle 1 tablespoon of sugar evenly over the tortilla triangles.
Bake for 12 minutes, or until tortillas are crisp and lightly golden.
While tortillas bake, prepare strawberry sauce.
Combine 1 1/2 cups of hulled strawberries, 1 tablespoon of orange juice, and 1/2 tablespoon of sugar in a blender.
Puree until smooth.
Remove tortilla chips from oven and let cool.
Arrange tortilla chips on a serving plate.
Set out bowls containing strawberry sauce, vanilla yogurt, chopped fresh strawberries, and coconut or white chocolate shavings.
Allow everyone to assemble their own dessert nachos with desired toppings.
Expert advice for the best results
Use different types of fruit for variety, such as blueberries, raspberries, or bananas.
Add a sprinkle of cinnamon to the sugar for a warmer flavor.
Drizzle with chocolate syrup for an extra decadent dessert.
Everything you need to know before you start
5 minutes
Strawberry sauce can be made ahead.
Arrange chips attractively on a platter with toppings in separate bowls for a DIY nacho bar.
Serve immediately after assembling to maintain tortilla crispness.
Enhances the sweetness of the dessert.
Discover the story behind this recipe
Fun dessert variation borrowing from Mexican cuisine
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