Follow these steps for perfect results
cream cheese
softened
cheddar cheese
shredded extra-sharp
mayonnaise
garlic powder
diced pimentos
drained
Soften cream cheese.
Beat cream cheese with an electric mixer until creamy.
Add Cheddar cheese.
Continue beating until light and fluffy.
Beat in mayonnaise and garlic powder.
Stir in pimento.
Cover and chill for at least 1 hour.
Expert advice for the best results
Adjust the amount of mayonnaise for desired consistency.
Add a pinch of cayenne pepper for a little heat.
Use a high-quality cheddar cheese for best flavor.
Everything you need to know before you start
5 minutes
Can be made 1-2 days in advance.
Serve in a bowl with crackers or vegetables.
Serve with crackers, celery sticks, or carrot sticks.
Use as a spread on sandwiches or burgers.
Complements the cheesy and savory flavors.
Discover the story behind this recipe
A staple in Southern cuisine, often served at gatherings and parties.
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