Follow these steps for perfect results
Milk
Heavy Cream
Cocoa Powder
Dulce De Leche
Heavy Cream
Icing Sugar
Bring milk to a boil in a saucepan over medium heat.
Reduce heat to low and add heavy cream, cocoa powder, and dulce de leche.
Whisk continuously until the mixture is smooth and the dulce de leche is fully dissolved.
Turn off the heat.
If desired, prepare whipped cream by whipping heavy cream and icing sugar until stiff peaks form.
Pour the hot chocolate into mugs.
Decorate with whipped cream or marshmallows.
Serve warm immediately.
Expert advice for the best results
Adjust the amount of dulce de leche to your sweetness preference.
Use high-quality cocoa powder for a richer chocolate flavor.
Warm the mugs before pouring in the hot chocolate to keep it warmer for longer.
Everything you need to know before you start
5 minutes
Whipped cream can be made ahead.
Serve in a mug topped with whipped cream and a sprinkle of cocoa powder.
Serve with cookies or biscotti.
Pair with a warm blanket on a cold day.
Add a shot for an extra kick.
Discover the story behind this recipe
Comfort drink, popular during holidays and cold weather.
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