Follow these steps for perfect results
Dulce De Leche
Milk
Unsweetened Cocoa Powder
Fleur Se Del
Heavy Cream
Sugar
Warm dulce de leche in a saucepan over medium heat.
Whisk in milk and cocoa powder until smooth.
Whisk in fleur de sel.
Heat until warm.
Prepare whipped cream (optional): Whip heavy cream and sugar until soft peaks form.
Serve hot chocolate topped with whipped cream and dulce de leche or cocoa powder.
Enjoy!
Expert advice for the best results
Adjust the amount of dulce de leche to your desired sweetness.
Use high-quality cocoa powder for a richer chocolate flavor.
Garnish with chocolate shavings for an extra touch.
Everything you need to know before you start
5 minutes
The dulce de leche can be warmed and mixed with cocoa powder ahead of time.
Serve in a mug with whipped cream and a drizzle of dulce de leche.
Serve with biscotti or shortbread cookies.
Add a splash for an extra kick.
Discover the story behind this recipe
Dulce de leche is a popular ingredient in Latin American desserts.
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