Cooking Instructions

Follow these steps for perfect results

Ingredients

0/9 checked
16
servings
1 cup

mayonnaise

0.25 cup

ketchup

0.25 cup

chili sauce

1 tsp

Dijon mustard

0.5 tsp

garlic powder

2 tsp

Worcestershire sauce

0.25 tsp

Tabasco sauce

0.25 cup

olive oil

1 unit

lemon

juiced

Step 1
~4 min

Combine mayonnaise, ketchup, chili sauce, Dijon mustard, garlic powder, Worcestershire sauce, Tabasco sauce, olive oil, and lemon juice in a bowl.

Step 2
~4 min

Mix all ingredients thoroughly until well combined.

Step 3
~4 min

Transfer the sauce to an airtight container.

Step 4
~4 min

Refrigerate overnight to allow flavors to meld.

Pro Tips & Suggestions

Expert advice for the best results

Adjust the amount of Tabasco sauce to your preferred level of spiciness.

For a smoother sauce, use a blender or food processor.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Friendly
Make Ahead

Can be made several days in advance.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Moderate
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve with fried chicken.

Use as a sandwich spread.

Serve as a dip for vegetables.

Perfect Pairings

Food Pairings

Fried Chicken
French Fries
Onion Rings

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Mississippi, USA

Cultural Significance

A staple condiment in Southern cuisine.

Style

Occasions & Celebrations

Occasion Tags

Party
BBQ
Game Day

Popularity Score

75/100

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