Follow these steps for perfect results
popcorn, unseasoned
popped
cinnamon chips
melted
granulated sugar
ground cinnamon
salt
Combine sugar, cinnamon, and salt in a small bowl and mix to blend.
Cool popcorn on a large platter or sheet pan.
Drizzle hot melted cinnamon chips over popcorn.
Stir gently to coat each piece of popcorn with cinnamon chips.
Sprinkle the cinnamon sugar mixture over the popcorn and mix while warm to ensure it sticks.
Chill for 30 minutes to harden and set the cinnamon.
Store in a plastic bag.
Expert advice for the best results
Make sure the popcorn is completely cooled before adding the cinnamon chips to prevent melting and clumping.
For a richer flavor, use brown sugar instead of granulated sugar.
Everything you need to know before you start
5 minutes
Yes
Serve in a decorative bowl or arrange on a platter.
Serve as a snack for parties or movie nights.
Package in individual bags for gifting.
The coolness of the coffee provides a refreshing contrast to the sweet popcorn.
Discover the story behind this recipe
Churros are a popular treat in Mexican cuisine.
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