Follow these steps for perfect results
dried breadcrumbs
packaged
butter
melted
chorizo sausages
finely chopped
brown onion
finely chopped
broccoli
cut into small florets
red chile
coarsely chopped
eggs
at room temperature
cream
aged cheddar cheese
grated
Mixed greens
to serve
Preheat oven to 400°F.
Grease a 9-inch tart pan.
Combine breadcrumbs with melted butter in a small bowl.
Scatter the breadcrumb mixture over the base of the prepared pan.
Heat a lightly oiled medium skillet over medium-high heat.
Add chorizo and onion to the skillet.
Sauté for 2-3 minutes or until chorizo is crisp.
Add broccoli and red chile to the skillet.
Sauté for 2-3 minutes or until vegetables are just tender.
Spoon the chorizo and vegetable mixture over the breadcrumbs in the pan.
Whisk together eggs and cream in a medium bowl.
Gently pour the egg mixture over the vegetables in the dish.
Sprinkle with grated cheddar cheese.
Bake for 20-25 minutes or until set.
Remove from oven and cool for 5 minutes.
Serve with mixed greens.
Expert advice for the best results
Add other vegetables like mushrooms or spinach.
Use a pre-made pie crust for convenience.
Blind bake the crust for a crispier base.
Everything you need to know before you start
15 minutes
Can be made a day ahead and reheated.
Serve warm or at room temperature, sliced into wedges. Garnish with a sprinkle of fresh herbs, such as parsley or chives.
Serve with a side salad for a complete meal.
Perfect for brunch, lunch, or dinner.
Pairs well with the savory flavors.
Discover the story behind this recipe
Quiche is a popular dish in both Spanish and French cuisine, often served at celebrations and family gatherings.
Discover more delicious Spanish-inspired Brunch recipes to expand your culinary repertoire
A savory quiche featuring the spicy flavors of chorizo, creamy Emmenthal cheese, and hearty potato.
A decadent dish featuring deep-fried poached eggs served atop creamy spinach and crispy serrano ham.
A savory and comforting dish featuring sweet potatoes, smoky paprika, and baked eggs topped with manchego cheese.
A hearty and flavorful hash featuring sweet potatoes, chickpeas, and chorizo, perfect for breakfast, brunch, or dinner.
A hearty and flavorful frittata with chorizo, potatoes, and colorful vegetables, perfect for breakfast, brunch, or a light dinner.
A savory quiche featuring chorizo, tomatoes, and olives.
A savory quiche featuring asparagus, chorizo, and a blend of cheeses, perfect for brunch or a light meal.
A hearty and flavorful potato frittata with cheese, vegetables, and bacon.