Follow these steps for perfect results
ground cinnamon
ground cloves
fennel seed
toasted and ground
ground star anise
szechuan peppercorns
toasted and ground
Mix the ground cinnamon, ground cloves, toasted and ground fennel seed, ground star anise, and toasted and ground Szechuan peppercorns together in a bowl.
Store the spice mixture in an airtight jar away from direct sunlight, in a cool, dry place.
Expert advice for the best results
Toast spices before grinding for a more intense flavor.
Adjust the ratios to your preference.
Store in a cool, dark place to maintain freshness.
Everything you need to know before you start
5 minutes
Can be made well in advance.
N/A - Spice blend
Use to season duck, pork, or chicken.
Add to bread dough for a unique flavor.
Sprinkle on popcorn.
Complements the warm spices.
Discover the story behind this recipe
A key flavor component in many Chinese dishes.
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