Cooking Instructions

Follow these steps for perfect results

Ingredients

0/3 checked
8
servings
0.25 cup

Chinese five-spice powder

0.25 cup

paprika

2 tbsp

kosher salt

Step 1
~3 min

Combine all ingredients in a jar with a tight-fitting lid.

Step 2
~3 min

Shake well to blend thoroughly.

Pro Tips & Suggestions

Expert advice for the best results

Store in a cool, dry place for up to 6 months.

Use generously to flavor meat, poultry, seafood, or vegetables.

Experiment with different ratios of spices to create your own custom blend.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

2 mins

Batch Cooking
Friendly
Make Ahead

Can be made well in advance.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Use on chicken, pork, beef, or tofu.

Season roasted potatoes or sweet potatoes.

Add to stir-fries for extra flavor.

Perfect Pairings

Food Pairings

Grilled chicken
Roasted pork tenderloin
Tofu stir-fry

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

China

Cultural Significance

Five-spice powder is a staple in Chinese cuisine.

Style

Occasions & Celebrations

Occasion Tags

BBQ
Grilling
Weeknight Dinner

Popularity Score

65/100