Follow these steps for perfect results
margarine
melted
chili powder
garlic salt
onion powder
popcorn
popped
parmesan cheese
grated
Melt margarine in a small saucepan over low heat.
Add chili powder, garlic salt, and onion powder to the melted margarine.
Stir the mixture until well combined.
Pour the margarine mixture over the popped popcorn in a large bowl.
Sprinkle the Parmesan cheese over the popcorn.
Toss to coat the popcorn evenly with the cheese and margarine mixture.
Serve immediately and enjoy!
Expert advice for the best results
Add a pinch of cayenne pepper for extra heat.
Use air-popped popcorn for a healthier option.
Mix in other spices like cumin or smoked paprika.
Everything you need to know before you start
5 minutes
Not recommended, best served immediately.
Serve in a large bowl or individual popcorn bags.
Serve as a snack for movie night.
Great for parties and gatherings.
Balances the spice
Discover the story behind this recipe
Popular snack food, often associated with movie theaters and sporting events.
Discover more delicious American Snack recipes to expand your culinary repertoire
Classic chewy chocolate chip cookies with a hint of vanilla pudding for extra softness.
Classic chewy oatmeal cookies, perfect for a comforting treat.
Delicious and easy-to-make peanut butter cookies with a sprinkle of chocolate chips.
A rich and savory baked cheese bread, perfect for appetizers or snacks. Can be made ahead and frozen.
A classic sweet treat made with cereal, chocolate, peanut butter, and powdered sugar.
Classic homemade oatmeal cookies with a touch of cinnamon and nutmeg.
Easy to make candy with white almond bark, almonds, marshmallows, and Cocoa Puffs cereal.
A sweet and crunchy peanut butter brittle with chocolate chips.