Follow these steps for perfect results
cooked rice
cooked
cooked diced chicken
diced
diced celery
diced
onion
diced
mayonnaise
cream mushroom soup
cream of chicken soup
sliced water chestnuts
sliced
butter
Corn Flakes
Preheat oven to 425°F (220°C).
Cook rice according to package directions.
In a large bowl, combine cooked rice, diced chicken, diced celery, onion, mayonnaise, cream of mushroom soup, cream of chicken soup, and sliced water chestnuts.
Mix all ingredients thoroughly.
In a separate baggy, melt butter.
Add Corn Flakes to the baggy and mix until coated with butter.
Pour the chicken mixture into a casserole dish.
Spread the Corn Flakes mixture evenly over the top of the casserole.
Bake for 45 minutes, or until golden brown and bubbly.
Expert advice for the best results
Add frozen peas or green beans for extra vegetables.
Use rotisserie chicken for convenience.
Top with shredded cheese for added flavor.
Everything you need to know before you start
15 minutes
Can be assembled ahead of time and refrigerated until ready to bake.
Serve warm in the casserole dish or portioned onto plates.
Serve with a side salad or steamed vegetables.
A crisp Chardonnay complements the creamy casserole.
A light lager won't overpower the dish.
Discover the story behind this recipe
Classic American comfort food, often served at family gatherings.
Discover more delicious American Dinner recipes to expand your culinary repertoire
Classic Southern fried chicken recipe featuring crispy, flavorful chicken wings.
A hearty and comforting beef stew with tender beef, potatoes, carrots, and peas in a rich gravy.
Classic sweet and sour meatballs made with ground beef, cracker crumbs, and a tangy sauce.
A hearty and flavorful vegetable-beef chili, packed with ground beef, beans, and a variety of vegetables in a rich tomato-based sauce.
A comforting and easy casserole featuring a creamy filling topped with crispy tater tots.
A hearty and flavorful beef stew slow-cooked to perfection over five hours, resulting in tender beef and rich flavors.
A flavorful marinade for barbecue chicken legs, combining sweet, tangy, and savory elements for a delicious grilled dish.
A classic, comforting meatloaf recipe with a sweet and tangy glaze.