Cooking Instructions

Follow these steps for perfect results

Ingredients

0/8 checked
12
servings
1 lb

Extra sharp grated Cheddar cheese

grated

1 cup

Chopped pecans

chopped

2 cup

Mayonnaise

0.5 unit

Medium onion

chopped

1 clove

Garlic

pressed

0.5 tsp

Tabasco

0.25 tsp

Red pepper

1 cup

Strawberry or raspberry jam

Step 1
~120 min

Mix together grated Cheddar cheese, chopped pecans, mayonnaise, chopped onion, pressed garlic, Tabasco, and red pepper.

Step 2
~120 min

Shape the mixture into a mold.

Step 3
~120 min

Chill the mold overnight.

Step 4
~120 min

Top the chilled torte with strawberry or raspberry jam.

Step 5
~120 min

Serve with crackers or Fritos.

Pro Tips & Suggestions

Expert advice for the best results

Use a silicone mold for easy removal.

Adjust the amount of Tabasco to your preferred level of spiciness.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

10 min

Batch Cooking
Friendly
Make Ahead

Yes

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve cold with crackers or Fritos.

Garnish with fresh herbs like chives.

Perfect Pairings

Food Pairings

Pickles
Olives

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Southern US

Cultural Significance

Common appetizer at gatherings and parties.

Style

Occasions & Celebrations

Festive Uses

Thanksgiving
Christmas
New Year's Eve

Occasion Tags

Party
Holiday
Gathering

Popularity Score

75/100

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