Preheat oven to 200°C (392°F).

Cut Italian bread lengthwise.

Prepare a baking sheet.

In a small bowl, combine olive oil, grated garlic, and dried oregano.

Whisk the ingredients well.

Brush or drizzle the garlic oil mixture evenly over the sliced bread.

Sprinkle grated mozzarella cheese over the top of the bread.

Place the cheese garlic bread on the baking sheet.

Bake until the cheese is melted and the bread is crisp from the sides (about 10 minutes).

Remove from the oven.

Cut the cheese garlic bread into 2-inch slices crosswise.

Serve immediately.