Follow these steps for perfect results
Boneless skinless chicken breasts
seasoned, cooked and chopped
Mangoes
peeled, chopped
KRAFT MAYO Real Mayonnaise
Red or green peppers
chopped
Red onions
GREY POUPON Classic Dijon Mustard
Apricot preserves
Celery
chopped
Limes
juiced
Jerk seasoning
Salt
Honey
Ground black pepper
Cook and chop the chicken breasts.
Peel and chop the mangoes.
Chop the red or green peppers.
Chop the red onions.
Chop the celery.
Juice the limes.
Combine all ingredients in a large bowl.
Cover and refrigerate for at least 30 minutes, or until ready to serve.
Expert advice for the best results
For a spicier salad, add more jerk seasoning.
Adjust the amount of mayonnaise to your liking.
Chill the salad for at least 30 minutes to allow the flavors to meld.
Everything you need to know before you start
15 minutes
Can be made 1-2 days in advance.
Serve on a bed of lettuce or in a hollowed-out pineapple half. Garnish with a lime wedge and cilantro.
Serve with crackers or toasted bread.
Serve as a sandwich filling.
Serve as a side dish with grilled chicken or fish.
The sweetness of the Riesling complements the tropical flavors of the salad.
Discover the story behind this recipe
Reflects the fusion of African, European, and indigenous cuisines found in the Caribbean.
Discover more delicious Caribbean Lunch recipes to expand your culinary repertoire
A flavorful Caribbean dish featuring jerk-spiced chicken served atop a bed of coconut-infused rice and peas pilaf.
A flavorful Caribbean Jerk BBQ Pork Sandwich featuring slow-cooked pork butt roasts in a spicy jerk-infused barbecue sauce, served on sandwich rolls.
A flavorful Caribbean-inspired grilled chicken sandwich or salad with citrus marinade, mango mayo, and tropical toppings.
A flavorful sandwich featuring jerk-spiced chicken, melted Monterey Jack cheese, and fresh toppings on a toasted ciabatta roll.
A flavorful vegan burger with a tropical twist, featuring a refreshing pineapple salsa.
A refreshing salad featuring grilled Caribbean chicken strips, ripe mango, red onion, and a homemade mango dressing.
A flavorful and vibrant salad featuring grilled jerk-spiced pork tenderloin, sweet grilled pineapple, and fresh mango, tossed with mixed greens in a homemade pineapple vinaigrette.
A vibrant and flavorful salmon salad with a jerk-spiced salmon, tropical vinaigrette, and island-inspired salad. Perfect for a light yet satisfying meal.