Follow these steps for perfect results
milk
quick oats
caramel pudding mix
Heat milk in a saucepan over medium heat until it begins to simmer.
In a separate bowl, combine quick oats and caramel pudding mix.
Gradually add the oat and pudding mixture to the simmering milk while stirring constantly to prevent lumps.
Continue to stir constantly for 2 to 4 minutes, or until the mixture boils again and thickens to your desired consistency.
Remove from heat and serve immediately.
Expert advice for the best results
Top with chopped nuts or fresh fruit for added flavor and texture.
Adjust the amount of pudding mix to your desired sweetness.
For a richer flavor, use whole milk or add a tablespoon of butter.
Everything you need to know before you start
5 minutes
Can be made ahead and reheated
Serve in a bowl, optionally garnish with a drizzle of caramel sauce.
Serve warm for breakfast.
Serve as a comforting snack.
Complements the caramel flavor
Discover the story behind this recipe
Comfort food
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