Cooking Instructions

Follow these steps for perfect results

Ingredients

0/12 checked
12
servings
0.5 cup

salad oil

2 unit

eggs

beaten

1 unit

onion

chopped fine

2 tbsp

sugar

1 cup

cream-style corn

0.5 cup

hot peppers

chopped

1.5 cup

sharp cheese

shredded

0.25 lb

bacon

well done, chopped

0.25 cup

pimentos

chopped

0.5 tbsp

garlic

3 cup

corn bread mix

2.5 cup

milk or buttermilk

Step 1
~6 min

Preheat oven to 400°F (200°C).

Step 2
~6 min

In a large bowl, combine salad oil, beaten eggs, chopped onion, sugar, cream-style corn, chopped hot peppers, shredded cheese, chopped bacon, chopped pimentos, and garlic (if using).

Step 3
~6 min

Add corn bread mix and milk or buttermilk to the bowl.

Step 4
~6 min

Mix until just combined.

Step 5
~6 min

Pour batter into a greased baking dish.

Key Technique: Baking
Step 6
~6 min

Bake for 20 minutes, or until a toothpick inserted into the center comes out clean.

Step 7
~6 min

Let cool slightly before serving.

Pro Tips & Suggestions

Expert advice for the best results

Add a drizzle of honey for a touch of sweetness.

Use a cast iron skillet for a crispy crust.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

15 minutes

Batch Cooking
Friendly
Make Ahead

Can be made a day ahead.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Medium
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve with chili

Serve as a side dish with BBQ

Serve with soup

Perfect Pairings

Food Pairings

Chili
BBQ Ribs
Pulled Pork
Coleslaw

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Southern United States

Cultural Significance

Traditional Southern comfort food

Style

Occasions & Celebrations

Festive Uses

Thanksgiving
Christmas
Summer BBQ

Occasion Tags

Thanksgiving
BBQ
Potluck
Dinner

Popularity Score

75/100