Follow these steps for perfect results
Potato
sliced
Milk Cream
Garlic
minced
Butter
Grated Cheese
Salt
Pepper
Slice the potatoes thinly.
Place the sliced potatoes in a baking dish.
Pour milk cream over the potatoes.
Add butter and minced garlic.
Sprinkle grated cheese on top.
Season with salt and pepper.
Bake in a preheated oven at 350°F (175°C) for 30 minutes, or until potatoes are tender and the top is golden brown.
Expert advice for the best results
Use a mandoline to get even potato slices.
Add a sprinkle of paprika for color and flavor.
For a richer flavor, use heavy cream.
Everything you need to know before you start
10 minutes
Can be assembled ahead of time and baked later.
Serve hot, directly from the baking dish or in individual ramekins.
Serve as a side dish with grilled chicken or steak.
Pair with a fresh green salad.
Pairs well with creamy dishes
Discover the story behind this recipe
Comfort food
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